Futurology

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submitted 3 months ago by Lugh to c/futurology

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[–] SoftestSapphic@lemmy.world 4 points 3 months ago* (last edited 3 months ago)

The only thing they haven't got down yet about culturing meat is the texture.

I'd suspect you could use it currently for almost any meat that is ground finely and people wouldn't notice much of a difference at all.