Gonna ignore the main question in favour of doing some vapid gatekeeping. You either a) fry/boil the plantain and have them as is a side dish with your main meal or b) make tarts out of them. I don't know what this is.
(I'm sure it was quite good, but I am going to be reactionary about just this one thing).
Gonna ignore the main question in favour of doing some vapid gatekeeping. You either a) fry/boil the plantain and have them as is a side dish with your main meal or b) make tarts out of them. I don't know what this is.
(I'm sure it was quite good, but I am going to be reactionary about just this one thing).