Apple pieces with three to four tabasco drops on each of them.
God I'm addicted to this.
this post was submitted on 12 Feb 2025
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This sounds interesting. I’m gonna try it right now. I’ll edit with my thoughts.
Edit: Didn’t have any Tabasco but did have some Franks. Very interesting flavor. Sweet and tangy. The back heat it’s nice and the texture of the apple with this flavor is quite nice. Will do it again.
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(2 replies)
Lasagnchiladas.
Layer of lasagna, layer of enchilada, keep stacking until baking dish is full.
It's a bit more work since you're making two whole dishes but it's the one thing that such from Epic Mealtime inspired experiments.
I have always gnawed on raw pasta, too. Love it. People always think its weird that I eat the leaves with my strawberries.
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(1 replies)
I agree!! Crunchy uncooked spaghetti or lasagne sheet is a forbidden treat! I do rather enjoy it despite it being "horrifying"
My other nomination is Cheese and Jam sandwiches (jelly for americans) - a little savoury squish with my sweet is just lovely!
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(4 replies)
Shrimp heads, especially when they've been deep fried. So much flavor, and nice and crunchy. Fried fish fins are similar in this regard. Oh and fish eyeballs - my wife thought I was nuts until I got her to try it, now she really enjoys them.
Mustard on lasagna. Not even fancy mustard, just the yellow deli stuff.
It's been a staple in our family for about 10 years after my sister tried it as a joke
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(1 replies)
Cardboard sometimes
Peanut butter and sweet onion (Walla Walla onions where I live) sandwiches. I prefer them on a plain bagel.
probably heart for me these days.
it's my favorite cut of meat, and everybody agrees if I cook it for them, but until they try it I always get weird. looks or blank stares and confused questions.
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(9 replies)
I don't have them as much, but peanut butter and mayonnaise sandwiches are great. Add some cheese (non-cheddar for me, thank you) slices and I've got a good sandwich.
I also am the type of person to make tortilla "wraps" with just ketchup or ranch and nothing else. Real middle of the night or there's nothing else good to eat type food for me.
Cannot say I'm a fan of uncooked pasta, though, but slightly undercooked pasta is pretty good.
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I love dried shrimp. They smell very strong, are quite salty and I think full of cholesterol, but when I start a pack, it's difficult for me to stop eating
Toasted peanut butter and banana sandwiches....with a violent application of Sriracha.