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US egg imports meant to drive prices down could be hit by tariffs (www.reuters.com)

submitted 1 day ago by schizoidman@lemm.ee to c/nottheonion@lemmy.world

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[–] My_IFAKs___gone@lemmy.world 2 points 1 day ago (1 children)

My SO has concocted some pretty nice vegan alternatives using black salt and tofu and mung beans and corn starch and various other ingredients and techniques. Definitely not a 1:1 to real eggs, but enough to get someone by if they don't mind a change. Mostly scrambles and skillet sunnyside up kinda of eggs. The yolky dipping sauce is quite good and easy to make.

[–] ExtraPartsLeft@lemmy.world 3 points 1 day ago (1 children)

I usually just slice up tofu and throw some black salt on it. I'm intrigued by this yolky dipping sauce though. Any chance there's a recipe?

[–] My_IFAKs___gone@lemmy.world 2 points 1 day ago* (last edited 1 day ago) (1 children)

Here you go! https://itdoesnttastelikechicken.com/vegan-egg-yolk/

Edit: Here's the vegan fried egg: https://www.noracooks.com/fried-vegan-eggs/

[–] ExtraPartsLeft@lemmy.world 3 points 1 day ago

I will definitely be trying these, thank you!