this post was submitted on 03 Apr 2025
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Yeah, there's not an exact analog that can do absolutely everything that a chicken egg can. But there are analogs for just about every use case individually. There's even fake hard boiled eggs. The flavor wasn't quite right, but the texture was spot on. As far as I know there's no way to imitate a skillet egg with an uncooked yolk.
My SO has concocted some pretty nice vegan alternatives using black salt and tofu and mung beans and corn starch and various other ingredients and techniques. Definitely not a 1:1 to real eggs, but enough to get someone by if they don't mind a change. Mostly scrambles and skillet sunnyside up kinda of eggs. The yolky dipping sauce is quite good and easy to make.
I usually just slice up tofu and throw some black salt on it. I'm intrigued by this yolky dipping sauce though. Any chance there's a recipe?
Here you go! https://itdoesnttastelikechicken.com/vegan-egg-yolk/
Edit: Here's the vegan fried egg: https://www.noracooks.com/fried-vegan-eggs/
I will definitely be trying these, thank you!