this post was submitted on 17 Feb 2024
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Escargots, i.e. snails.
It's pretty slimy looking when people pull it out of the shell with a toothpick and eat it.
The flavour is not bad, but also not worth the experience, IMHO.
It’s really good au gratin with garlic butter. But it looks like a chunk of snot.
Prepared well, they are pretty amazing. Little garlic explosions. Highly recommend to anyone dipping their toes into adventurous earring because it is mentally weird, but the outcome is easy and somewhat familiar.
Love me some escargot.