this post was submitted on 03 Aug 2025
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We ate wild scallops and it was so tasty that I ordered a second order.

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[–] SatansMaggotyCumFart@lemmy.world 6 points 3 days ago (1 children)
[–] actionjbone@sh.itjust.works 12 points 3 days ago (1 children)

You're not supposed to eat the outsides.

[–] psx_crab@lemmy.zip 1 points 3 days ago

They're eyeing the barnacle.

[–] MedicPigBabySaver@lemmy.world 2 points 3 days ago
[–] gravitas_deficiency@sh.itjust.works 1 points 3 days ago* (last edited 3 days ago) (1 children)

Oooooh shit that looks so good. From a restaurant around you, or are you traveling?

[–] jeena@piefed.jeena.net 4 points 3 days ago (1 children)

We were in rural south Korea all the was in the south on an island where they catch them wild in the ocean.

Hell yeah! I was at a fantastic little place off of an alley in Hannam-dong in Seoul last year that did something similar - just stacks and stacks of bivalves, and there was a charcoal fire in the middle of the table to roast them. Super fun, very delicious, and I think it worked out to ~$70 after conversion for two people, with drinks. We were STUFFED and very satisfied lol