this post was submitted on 15 Jun 2025
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[–] pelespirit@sh.itjust.works 4 points 1 day ago (1 children)

Do y'all need some recipes for simple and quick homemade meals? These are for one person or 2 meals.

  • Potato - get the gold/yellow kind. Nuke for 5 minutes and top with whatever. If you want to spend 5 more minutes, put butter in a pan, smash it and cook on upper low for 4 or 5 more minutes with scallions, cheese, or whatever. If it's too dry, add milk.
  • Frozen hamburger-put it in a large skillet with cut veggies over butter. Add herbs and/or onion flakes to taste. Let cook on medium heat with the lid on for 20 minutes. Add water and break up the meat, let cook for 10 more minutes with the lid off.
  • Fresh or frozen chicken in the air fryer. Take a cup of flour and add some salt, garlic and/or any other herbs that sound good. Sometimes I add oregano or basil. Shake the 4 pieces in the flour. Air fry for 30 minutes (fresh) and 40 minutes (frozen). Take out and brush on butter. If there is flour left over, sprinkle on if necessary. Cook another 20 minutes (fresh) or 30 minutes frozen. This one is more easy than quick.

There are tons more, but I'm hungry and need to eat now.

[–] Dozzi92@lemmy.world 3 points 1 day ago

I'll toss my easiest one. I get chicken breasts from Costco, so we freeze six 1.5lb packs and bust em out when we can. I generally don't do frozen but have in a pinch, but chicken breast in a crockpot with a jar of your favorite salsa and either taco seasoning or some alternative, sazon packets, or some other shit. Eight hours on low, shred around 630, plop it back in, stir it up, and you have chicken that goes great over rice. Can of black beans, don't drain, just dump it all in a pot, heat over medium, add some adobo. Super easy, my kids eat it, can go in a taco, rice, we do it on nachos from time to time. And best of all, it ain't bad for you.

[–] Lodespawn@aussie.zone 4 points 1 day ago (1 children)

I solved this by planning out all my dinners for the week and then buying only what I needed for those plus topping up any thing I need for breakfast, lunch and snacks. Any perishables get used because i mostly only have what I've planned for that week. I can recommend Recipe Tin Eats as a good resource for easy to cook meals.

[–] VagueAnodyneComments@lemmy.blahaj.zone 3 points 1 day ago (1 children)

yeah i don't go as hard as this but this is essentially my method too

buy food by the meal, then make those meals

[–] Lodespawn@aussie.zone 2 points 1 day ago (1 children)

When I find recipes I like I make an ingredients list so I can easily add it to my shopping list when I want to make it again. My lists are setup so I can just copy the whole meal with ingredients over to the day I want to cook it then copy the ingredients list straight from there and work it into my shopping list. I include all the herbs, spices, oils etc so I can check whether I have enough of everything while I'm refining the list.

I used to just wing it in the shops and during the week but I found it hard to make new things and ended up wasting so much food. This takes a bit more time planning but everything is fresh/defrosted when I need it, theres no stress with working out what I'm making each day, and I waste significantly less.

yes shopping list is necessity, people are not capable of hide-and-seeking a 20+ item list without at least pen and paper

[–] andybytes@programming.dev 2 points 1 day ago* (last edited 1 day ago)

No. I wait until the fridge is absolutely fucking empty and I eat every goddamn thing. You ain't gonna find no expired food in my household. And I don't buy things for the hell of it, and I don't buy shit in boxes. Cook in a pan. Buy whole food. Prioritize which expires or rots the quickest. I used a cast iron that I found in the trash. I don't understand how or why people have this issue. But I guess I've been poor for all of my adult life, so. If they drafted me, I'd say take me to prison bitch, because I ain't gonna fucking die for this place. I kinda wish I was never born. People throwing away food. Gawd I hate this country.

[–] brackled@lemmy.world 4 points 1 day ago

Start with just one recipe. When I first was getting into cooking I was buying too much making it overwhelming to open the fridge and decide what to cook. As someone else mention shoot for having leftovers. One recipe scaled for 3-4 meals that you can split into containers and throw in the microwave when you are hungry.

only buy stuff for what you want to eat? like if you plan on making burgers, buy the stuff. you don't need to plan for every day, because you're going to have left overs for the last two or so days.

[–] MNByChoice@midwest.social 3 points 1 day ago (1 children)

Go to store every day and only buy what I will start using that day.

Eventually, I extended the time, but I had to learn what I will actually use.

[–] Dozzi92@lemmy.world 3 points 1 day ago

I'm fortunate, but I have time in the morning to drop my kids off at school and then hit the grocery store. School is a mile east from my house, ShopRite a mile west. I grab fresh veggies for whatever I'm making tonight, throw it in fridge, then shower and get to work. I was tired of having a plan for a dinner later in the week, but then life gets in the way.

I try to get meats in bulk and freeze, but veggies I usually buy and eat that day, save for the bags of carrots and peppers and cucumbers that we snack on. We do admittedly lose a cucumber every so often.

[–] Fizz@lemmy.nz 3 points 1 day ago

Easy solution. Frozen veggies + rice + meat

Meat is the only perishable so I can manage my meals around it. It helps that im happy to eat the same meal everyday with only minor variation.

[–] geoff@midwest.social 3 points 1 day ago

We waste less by often making small trips to a local market to get just what we intend to cook for one day or evening. That may not work for everyone, but it works for us.

[–] ryannathans@aussie.zone 2 points 1 day ago

Buy exactly what you need for the next N meals, easy

[–] technocrit@lemmy.dbzer0.com -1 points 1 day ago* (last edited 1 day ago) (1 children)

Escape car dependency. I'm fortunate enough that I live within walking/biking distance of a few groceries. I can easily buy produce as I need it so it doesn't go bad.

Fuck cars.

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[–] PapaStevesy@lemmy.world 2 points 1 day ago (1 children)

Try going in with a recipe that you plan on making as soon as you get home, then the other stuff you buy should only be the stuff you know you'll actually eat or stuff that won't go bad. Of course there's the issue of having to buy more of a product than you need for the recipe, but that's hard to avoid.

If you need advice on how to better motivate yourself to make the choices you know you should make, I'm afraid I'm wholly unqualified to help.

Yeah, either swing by the store on your way home before cooking, or just buy shelf-stable foods that won’t spoil quickly. I have a 25 pound bag of rice in my cabinet. My wife and I have been eating on it for weeks now, and it doesn’t seem to be any smaller than when I bought it. And it’s never going to go bad.

[–] pixeltree@lemmy.blahaj.zone 1 points 1 day ago

I plan on escaping the cycle by ceasing existence tbh

[–] FlashMobOfOne@lemmy.world 1 points 1 day ago

I suppose, if you're looking to make it more convenient, you could cook things in bulk and then freeze portions of it for later consumption.

[–] AlphaOmega@lemmy.world 1 points 1 day ago

Air fryer = 10 minute meals

[–] halvar@lemy.lol 1 points 1 day ago

i did not expect 9 o'clock

[–] WolfLink@sh.itjust.works -2 points 1 day ago* (last edited 1 day ago) (1 children)

Honestly services like Blue Apron help with this. It’s more expensive than buying your own groceries, but still cheaper than eating out. It also helps you learn meal planning to eventually be able to buy the right amount of food on your own.

(It is easier to do if you have more people to feed though, like ideally at least one friend/partner/roommate to share the subscription with you. You can do a 2-3x a week meals for 2 subscription for one person, but it’s a bit much.)

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[–] spankmonkey@lemmy.world -1 points 1 day ago (3 children)

Accept that you won't make the food and just buy fast food instead of both. It isn't as good as cooking yourself, but it will cost less overall.

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