this post was submitted on 12 Oct 2025
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[–] Mavytan@feddit.nl 1 points 2 days ago

I'm not sure if pickled is the right description, it for sure doesn't give the right impression. It's more like a salted or cured product and relatively fresh. It has nothing to do with the pickled sour herring in jars which can be conserved for a long time.