this post was submitted on 23 Aug 2025
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Until I had fresh heirlooms. Now I like to try and grow any kind and they're generally all great. Didn't plant any this year though, these were from a neighbor's generous bounty :)

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[–] RvTV95XBeo@sh.itjust.works 11 points 2 weeks ago (1 children)

I still hate tomatoes...

...that aren't ripe heirloom tomatoes. You try to put an unripe, dried out, perfectly red and circular, bland slice of mass market tomato on my burger and I will RAAAGE.

[–] teft@piefed.social 3 points 2 weeks ago (1 children)

They could be Cherokee Purple. Those stay a little green in the purple part even when ripe.

[–] RvTV95XBeo@sh.itjust.works 10 points 2 weeks ago (1 children)

Maybe, but I'm talking about this fuckerthat you would see at a restaurant:

Ghostly pink on the inside and full of air between thick crunchy dividers. It can fuck right off.

[–] teft@piefed.social 3 points 2 weeks ago* (last edited 2 weeks ago)

Oh I misread your original comment. I thought you were saying op's tomato was unripe.