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Indian Food is praised worldwide and celebrated in countries like the UK and Germany. Americans, why do all your comedy shows rag on Indian food? (lemmy.ml)

submitted 11 months ago by tetris11@lemmy.ml to c/asklemmy@lemmy.ml

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[–] AllonzeeLV@lemmy.world 0 points 11 months ago* (last edited 11 months ago) (2 children)

My problem is with a specific, hyper common ingredient of Indian food: Cumin

I'm sorry, but garlic, onion, cloves, etc don't even come close to the clinging, pervasive staying power of cumin.

I don't like to smell what I cook or eat for days after the fact.

[–] RoquetteQueen@sh.itjust.works 2 points 11 months ago (1 children)

This has never made sense to me. I love the smell of food. When people apologise for the smell of garlic on their clothes, all I can think is "Why?? You smell delicious."

[–] agent_flounder@lemmy.world 2 points 11 months ago

"I could just eat you up"

"Awww... wait you meant that figuratively right? ...right???"