this post was submitted on 22 Apr 2025
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We went Bosch, I think some 800 series or something. It's nice, it's got that hidden top rack for the weird shaped utensils and whatnot. Also nerded out and watched instructional videos and they were saying it's best to just scrape food off and load. Don't pre-rinse, you're basically doing the job twice if you pre-wash. We had a Whirlpool before which the appliance sales guy said any Whirlpool is like entry-level. Once you go up a level they brand them as KitchenAid cause I guess those two companies merged.
All of our other appliances are Bosch so that bodes well. We have issues with the oven, but I think it’s mostly our wonky kitchen electrical in one wall. The fridge is amazing.