this post was submitted on 18 Nov 2024
23 points (92.6% liked)
Asklemmy
43939 readers
576 users here now
A loosely moderated place to ask open-ended questions
Search asklemmy ๐
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- !lemmy411@lemmy.ca: a community for finding communities
~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~
founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Decades ago I would prebuy their burittos in evening and throw them in fridge at home, and then take them for breakfast the next day. But their prices have jumped so much, and the quality dropped so much that I now make everything from scratch at home and it is much more satisfying
Any frozen pizza can be a breakfast pizza if you put eggs on top after it's done cooking.
Getting an egg in a Pizza Pocket has its own challenges
I do love a bean burrito, but you're right. They're way too expensive now. The green burrito got it's return recently and that's even more expensive, by frigging like 40%. It's insane.
Even tacos are stupidly priced. I found a local Indian grocery store selling 90 packs of raw corn tortillas (frozen). You just pan fry with a bit of oil and bend them while cooling. Works out to 10 cents a shell. Plus filling.