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The crushed bodies of a Central and South American insect, called the Cochineal, produces a natural red dye.
They are used for textiles, food-coloring, and cosmetics. Next time you see an ingredients list that includes carmine, cochineal extract or natural red 4, it comes from these bugs.
Vegetarians of Lemmy, what's your thoughts on this? I've known about this for a while, but I'm looking for gelatin on that ingredients list, not bugs - I genuinely don't care, there's probably trace bugs in there regardless, lol.
I've known a couple of vegans that wouldn't eat it. One was disappointed to learn a drink he liked contained it. But he stopped drinking it.