this post was submitted on 27 Jun 2024
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UPFs should also be heavily taxed due to impact on health and mortality, says scientist who coined term

Ultra-processed foods (UPFs) are displacing healthy diets “all over the world” despite growing evidence of the risks they pose and should be sold with tobacco-style warnings, according to the nutritional scientist who first coined the term.

Prof Carlos Monteiro of the University of São Paulo will highlight the increasing danger UPFs present to children and adults at the International Congress on Obesity this week.

“UPFs are increasing their share in and domination of global diets, despite the risk they represent to health in terms of increasing the risk of multiple chronic diseases,” Monteiro told the Guardian ahead of the conference in São Paulo.

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[–] veganpizza69@lemmy.world 2 points 5 months ago* (last edited 5 months ago)

It's a waste of time, the "NOVA" system is subjective and it makes testing it a dead end. Your question will not be answered.

It also doesn't teach nutrition to the people; the core application of it is demonizing food that isn't cooked at home, as if something made in a small home kitchen is magically healthful.

If you want to get a better grasp, here's a nice and short read: (shorter than a book) Series 5: Is the Ultra-processed Food (UPF) concept useful, and for what goals? | TABLE Debates