I don't usually go for cocktails, but when I do I really like a peaty whiskey sour, or a boilermaker with Guinness or a session IPA and again a peaty whiskey.
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- French Martini
- Whisky Mac
Good whisky, neat
Decent whisky, bitters, club soda, ice in a short glass.
Gin, flavored fizzy (LaCroix etc), splash of lime juice, ice
Gin shaken with ice, small rinse of dry vermouth in glass, 3-4 blue cheese olives
4:3:3:4 añejo tequila, grand Marnier, key west lime juice, honey simple (50/50 honey and water) shaken or blended with ice. (Could sub honey for sugar free sweetener to be "healthy")
Aviation. I like gin and I don’t care for bitter much.
Basil smash is my house specialty but I'll experiment with it, had a big phase of getting into mixology this year though it's currently a lot less due to following a strict calorie planning.
99,9% Ethanol, for cleaning and extracting shit.
I dont drink poison lol