You’re doing something wrong if it takes you two hours to make dinner.
Skill issue.
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You’re doing something wrong if it takes you two hours to make dinner.
Skill issue.
Cook 4 portions.
1 for now
1 for lunch
2 to freeze
I don't mind that, but what I do mind is that it now costs as much to make food at home as it did to dine out two years ago.
And it now costs twice as much to dine out. So there you go. Greedflation working as intended.
PB&Js are quick and Delicious
LOL, no. I make eggs Benedict every morning, sauce and all, 15-minutes start to finish.
Cast irons are awesome
The more often you cook a specific recipe the quicker you get at it.